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... wild about food



"Never fails to hit the spot"

The best restaurant in Auckland, and probably NZ.  I’ve seen some reviews on here complaining about the price, but guess what, you pay for what you get.  You want cheap then go to......>



"Bit of South African Flavour"

We have longed for some of those South African delicacy’s since we left and the Bushman’s Grill transports you right back there with a menu that will be sure to make the boere smile.  From the......>




The best food and service. Definitely I would go back and recommend. Awesome reka kai.

Sharron Beazley


"We will be back"

A work colleague recommended this place to us so we thought we would try it out.  It's a wonderful, family owned restaurant with a great atmosphere.  Seating was comfortable and staff were......>

Phil G


"The Rump Steak was Remarkably Tender"

The service is friendly and welcoming,  the food is excellent and really delicious and as a dining experience this is great value for money.  The rump steak was remarkably tender, chicken......>

Justin L



If you're looking for a great steak on the shore go no further, do not pass go and you shall not pass. This is your one stop steak shop. Their service is polite and efficient, their food is fresh and......>

Kieran Watters


"You won't be disappointed"

I really cannot fault this place! We got the onion starter as our entree which was yum and a bit different for a starter, the sauce was so good! The service was so so fast we got there at 6 and......>

Mikayla Plaziuk


"Crispy and Tasty"

On our way back from a trip up north, we decided to pop into this place because we felt like ribs.  We were not disappointed. The ribs here were delicious - smoky, tender and full of......>

Rice & Kai


"Cooked Perfectly"

We went for dinner on the last day of the year and it was our first visit there and can't wait to go back. The service was awesome and the steaks were cooked perfectly. There's a......>

Shalima R


"Spread the Word"

Fantastic evening. All I can say is WOW from the food to the service and best part they had JcLeRoux champagne. The snails were to die for with just right amount of Garlic as......>

Laurika W


"Delicious and Plump"

The hosts were lovely and so sweet. It's nice to see family owned restaurants among all the franchises nowadays.  The food is all made in the kitchen including the......>

 Aniva Huang